- Healing Path Acupuncture252 S. Central Ave.
Marshfield, WI 54449
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In Traditional Chinese Medicine, the bladder is one of the six yang organs, paired with one of the six yin organs. The yin organs store vital substances (such as Qi, blood, yin, and yang), whereas the yang organs are more active and have a function of constantly filling and emptying. The bladder is a perfect example of a yang organ. Its main physiological function is to remove water from the body in the form of urine. To do this, the bladder uses Qi (energy) and heat from its paired yin organ, the kidneys.
Obviously urination is an essential component to the functioning of our bodies, and as such, the bladder plays a vital role through its filling and emptying of urine.
However, the bladder system in TCM has far more influence in the body than just over fluid transformation and excretion. As mentioned above, each yang organ is paired with a yin organ, and the bladder is paired with the kidneys. The kidneys are one of the most important energy systems in TCM, they store some of our deepest levels of energy, being the root of all yin and yang in the body and hold our essence. The kidneys often exert an effect on the bladder system when there is a weakness, this means that sometimes problems with the kidney energy can be detected and treated sooner by treating the bladder or the bladder channel. An example is low back pain. The kidneys in TCM govern the low back and the knees. The bladder meridian runs down the length of the back in not one but two trajectories on either side of the spine. Most forms of low back pain can be treated with bladder points on the back, as well as bladder points on the backs of the legs.
In acupuncture, one of the most essential aspects of the bladder channel is treating the back. The bladder channel runs from the inner canthus of the eye, over the top of the head, down the neck and the back on either side of the spine, through the sacrum and down the back of the leg to the knee. Then the channel travels back up to the top of the back and begins its downward trajectory again, tracing another trail down the length of the back, more lateral than the first. It then continues down the back of the leg to the outside of the pinky toe. The bladder channels trajectory makes it a powerful channel for treating most kinds of neck, back, sacral, hamstring, calf and achilles pain. It is particularly helpful when there is a pain condition affecting more than one of these sites.
Every energy system in TCM exerts an effect on both the physical body and the mental/emotional self. The kidneys are associated with fear – this means excessive fear will weaken the kidneys, but irrational fear can also be a symptom of a kidney imbalance. As the bladder is linked to the kidneys, it can be used to support the kidneys in treating fear. When the bladder itself is out of balance, there may be negative emotions such as jealousy, suspicion and inability to let go of grudges.
To take care of the bladder, make sure you drink plenty of non-caffeinated, non-sugary beverages throughout the day to optimize its water transforming function. Eating a kidney-nourishing diet will also help the bladder energy. To keep energy flowing optimally through the bladder meridian, make sure to stretch! Create a daily stretching routine that includes stretches for the whole posterior portion of the body. You might think about including foam rolling, massage, myofascial release, cupping, gua sha or tuina.
Everybody knows that food is what gives our bodies the energy we need to survive. But not everybody is aware that certain foods should be consumed during specific times of the year. In areas like the Midwest, where fruits and vegetables are harder to keep on hand when the weather becomes colder, this principle is followed a little more closely. But in areas like Hawaii and Southern California, where fresh fruits and vegetables are always available and the climate is more moderate, people sometimes forget to eat according to the seasons.
Traditional Chinese Medicine is a medical system that has been around for nearly 4,000 years. When this system came into being, people were much more in tune with the seasons and their environment. The foods they consumed were based on the seasons and when those foods were available. This is a system that should be followed for people to remain healthy throughout the year, regardless of where they live.
In Traditional Chinese Medicine, winter is a time of reflection and rejuvenation. The body needs the extra hours of darkness to repair. The kidneys are the center of energy in the Traditional Chinese Medicine system and thus, they need to be nourished during the winter months. It is recommended we consume foods that are warming and that will boost the kidney energy. We also need to eat foods that benefit the Shen (spirit) so that the winter months don’t bring about depression.
Things like soups and stews are extremely important during the cold winter months. Energetically, warming foods such as anchovies, bay leaves, chestnuts, chicken, fennel, leeks, mussels, mutton, nutmeg, pine nuts, sweet potatoes and walnuts are all great to incorporate into the diet. Also, foods that boost kidney energy are just as important. Items like millet, sesame seeds, kidney beans, lamb, beef, goose, duck, eggs, grains, seeds and nuts are all good tonics for the kidneys. Bone broth is another important food to consume during the winter months, as it supports the bones and the kidneys. It is recommended that the foods be cooked for longer periods and at lower temperatures to retain as much energy as possible. It is also advisable to eat more food with bitter flavors while reducing salty flavors, so that heart health is promoted and the workload of the kidneys is reduced. Bitter-flavored foods include apricot, asparagus, celery, coffee, tea, grapefruit, lettuce, kale, vinegar and wine.
One of the most commonly used foods is something known as congee. Congee is a thick grain-based soup or porridge. Congee is used in a preventive fashion to promote good health and strong digestion. Congee can be made with a single grain, like brown rice, or a combination of grains, beans, vegetables and medicinal herbs. Incorporating this item into the daily diet will improve energy levels over time. Congee is prepared in a crock pot overnight, which fits in perfectly with the aforementioned principles of slow cooking at lower temperatures. It is said that the longer the congee cooks, the more powerful it becomes.
Incorporating the foods listed above during the winter months, can be a wonderful way to boost your energy throughout the season. And this will also help in the seasons to follow, as the body will be healthier and better prepared.